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Chongqing Chicken
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$12.95
|
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Hot-and-Numbing Fish
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$13.95
|
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Kung Pao Chicken
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$12.95
|
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Kung Pao Shrimp
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$14.95
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Kung Pao Tofu v
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$10.75
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Boiled Beef Slices in a Fiery Sauce
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$15.95
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Fish with Chiles and Sichuan Pepper
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$15.95
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Mother Chen’s Bean Curd (Vegetarian)
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$9.25
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Mother Chen’s Bean Curd (w/ Pork)
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$10.95
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Fish Fragrant Tofu v
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$9.95
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Fish Fragrant Pork
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$10.95
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Fish Fragrant Eggplant v
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$10.95
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Dry Fried Green Beans v
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$13.95
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Dry Fried Beef
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$12.95
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Dry Fried Beef with Green Beans
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$15.95
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Crispy Eggplant v
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$9.95
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Country-style Pork
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$11.95
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Sweet-and-Sour Pork
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$11.95
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Stir-Fried Pea Leaves with Garlic v
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$13.95
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Chinese Broccoli with Garlic v
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$10.95
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Nam Yu Spareribs
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$11.95
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Hot-and-Sour Soup
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$8.50
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Steamed Fish w/ Tofu in Hunan Chili Sauce
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$14.95
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Fried Pumpkin with Salty Duck Egg Yolks v
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$11.95
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Pickled Long Beans w/ ground Pork & Chilies
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$12.95
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Salt-Baked Shrimp w/ Thai Chiles
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$15.25
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Mama Ji’s Country-Style Shrimp
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$13.50
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Ants Climbing Trees
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$11.25 |
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Vegetarian Clay Pot v
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$13.50
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House Special Clay Pot
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$16.95
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Clay Pot w/ Lionshead Meatball
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$15.75
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Clay Pot Chicken with Mushrooms
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$15.75
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Beef with Tomatoes & Egg
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$12.50
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Triple “C” Wings (Crispy Caramelized Chili Wings)
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$12.95
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Shrimp w/ Asparagus, black beans, chiles
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$16.00
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Chicken w/ Asparagus, black beans, chiles
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$13.50
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Fish w/ Pickled Cabbage, Tofu, Seaweed in Chicken Broth
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$16.75
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Beijing-Style Chicken w/ Eggplant
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$13.50
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Dry-Fried Chicken with Green Beans (spicy)
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$13.50
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Home-Style Mixed Vegetables
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$11.95
|
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Sichuan Beef
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$14.95
|
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Fish Steamed with Salted Chiles
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$17.50
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Spare Ribs with Salted Chiles
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$12.95
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Xinjiang Cumin Lamb
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$15.95
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